Methi Malai Matar is a popular North Indian dish. The combination of Methi and sweet green peas, along with the richness of the cream, creates a delicious and unique flavor profile. 

Health Benefits. Fenugreek leaves are a rich source of antioxidants, vitamins, and minerals that help improve digestion, reduce inflammation, and promote heart health. Green Peas in the dish provide protein and fiber, while the creamy sauce made with cream adds healthy fats to the meal.

Ingredients : Methi (Fenugreek leaves), Green Peas, Cream and Freshly grounded Spices