Rice kheer, also known as rice pudding, has been enjoyed in various cultures around the world for centuries and has even been mentioned in ancient Indian texts. Rice kheer can be enjoyed hot or cold and can be flavored with various spices such as cardamom, saffron, and cinnamon, making it a versatile and delicious dessert.

 Ingredients : Basmati Rice, milk, Cardamom, Saffron, Almond, Pistachio and Sugar