Shahi Paneer, a classic Indian dish, offers a lusciously creamy and tomato-based gravy without the use of nuts, making it a nut-free alternative for those with allergies or preferences. Despite the absence of nuts, it retains its regal flavor with a blend of aromatic spices and the richness of paneer (Indian cottage cheese).

Removing nuts from the recipe can reduce the calorie content of Shahi Paneer, making it a slightly lighter and more diet-friendly choice while still enjoying the creamy richness of the sauce.

Ingredients : Paneer(Indian Cottage Cheese), Onions, Tomatoes, Yogurt Cream, Freshly ground Ginger Garlic Paste and Spices.